Category: Aktuelles

Forellen Filetspitzen von Biopolar 0

Organic Trout Fillet pieces

With skin, for roasting and steaming Farmed and procured by Eurotrout at the Greek Port of Preveza. The newly caught fish travel swiftly to Germany, where they are filleted and processed by artisans at...

Pura Nocciola - Biopolar-Eis im 500ml-Becher 0

Pura Nocciola

Pura Nocciola: Italian ice-cream with hazelnut Hazelnuts from the Piedmont region in Italy. Intense nutty taste, particularly creamy. Ingredients: fresh MILK* 68%, cane sugar*, HAZELNUT paste* 8,2%, corn syrup*, skimmed MILK powder*, fresh CREAM*...

Vaniglia Madagaskar - Biopolar-Eis im 500ml-Becher 0

Vaniglia Madagaskar

Vaniglia Madagaskar: Bourbon Vanilla from Madagascar. Full-bodied vanilla taste, particularly creamy. Ingredients: fresh MILK* 54,3%, fresh CREAM* 15%, corn syrup*,cane sugar*, BUTTER*, skimmed MILK powder*, natural vanilla extract* 0,4%, stabilizer: locust bean powder*, vanilla...

Lagonda Salami Verpackung 0

Lagonda Salame

Lagonda Salame Pizza snack with salami slices and salami cubes Crispy Pizza Snack with a juicy filling. Perfect snack to go. Ingredients: WHEAT FLOUR*, water, tomato puree* 12%, MOZZARELLA* 11.5%, salami* 7.5% (pork*, rock...

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Bio Lasagne Vegetariana

Lasagna Vegetariana Vegetarian lasagna with soy bolognese Vegetarian sauce à la Bolognese made of soy beans — grown and processed in Italy Ingredients: MILK*, water, tomato puree*, durum WHEAT semolina*, BUTTER*, WHEAT flour*, EGGS*,...

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Bio Fettuccine Spinaci

Bio Fettuccine Spinaci Pasta, spinach & blue mould cheese Fresh pasta — homemade from durum wheat and egg, with the original northern Italian Gorgonzola and spinach. Ingredients: MILK, durum WHEAT semolina, spinach* 13%, EGG,...